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Gina Gill - page 2

Gina Gill has 71 articles published.

What is Tint of Ink?

in Arts & Culture by
e3b1ff68982d5260f9b853e29d2f417b

Our generation was told that we could be anything: try hard enough and your dreams will come true. We conjured up a world where not only could we find a job we are passionate about but also paid well. We expected a Bachelor’s Degree to produce this wildly impossible dream where we work with great people that provide an unbelievable work-life balance. Turns out a lot of people are pumping out those Degrees and no one is entirely sure what to do one it’s received. I thought I’d walk out of that campus dangling my Degree in from of prosperous employers to determine my professional fate. Shockingly no one jumped for an English Major. Turns out those Bas are a…

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Dear Robin Short

in Op Ed by
newfoundland

I have to give you credit for having a set of balls because it’s a very sticky situation to crap on Newfoundland and Labrador. We come out with pitchforks and torches a blazing. I don’t have a tendency to generalize any group of people, but I gotta say we are the most defensive province in the country. Reasonably so, because since confederation there has been an arrogance that steamed over us from the mainland. A sense of superiority from the upper echelons who reminded us of our lack of money and were backed by a federal government who has a tendency to forget we even exist and a country that believes we lack intelligence and education. It’s been a tough…

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Develop or Perish: A Pictorial Record of J.R. Smallwood’s New Industries

in Features by
dorp

After Newfoundland joined Canada in 1949, the province was impacted on many levels. Fishing communities were being abandoned for larger areas. Joey Smallwood feared Newfoundlanders would migrate to the mainland and thought it vital to develop the island’s industry. Gerhard P. Bassler takes a look at the 17 new industries during the 1950s and 60s through pictures gathered from immigrants and Newfoundlanders involved in the process. The book comes from a research project involving 115 interviews conducted in the 1980s. “A related objective of the interviews was to capture the newcomer’s own impression and experiences as immigrants arriving and settling in Newfoundland shortly after Confederation. To demonstrate their roles and experiences at the time, many of the interviewees offered photographs…

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Ramen with a Taste of Newfoundland

in Business by
Ramen

Adam Gollop and Jasmine Kean took on a culinary storm when the opened Bad Bones Ramen on Water Street this past June. Shockingly the downtown food market had not come across a ramen selection to date and Bad Bones was the first to introduce the idea to Newfoundland palates. The restaurant has a wide variety of ramen choices and Jasmine and Adam are damn good at what they do. You can see people lined up outside the restaurant waiting to be served. A few times the restaurant has had to close their doors because they ran out of food. The response has been more than they ever expected. “We’re elated and a little in awe. We are aiming to please but…

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